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Auberge l'école

in Saint-Martin-Lestra
From :  21 Adult menu
  • The Auberge is set in a former 'small school' in the hamlet of Bouchala.
    They serve traditional specialities of Lyon and Forez, including homemade tripe and cured meats, as well as poultry and fish dishes. Certifications: Michelin 'Assiette', Gault & Millau 'toque'.

  • Passionate, homemade, local cuisine. Service with a smile and always a warm welcome from Christine, the owner!
    Set menus range between €21 and €29.50
  • Capacity
    • People :  30 place setting
    • People :  20 Dining tables outside
  • Spoken languages
    • English
    • French
  • Groups (Max capacity)
    • 40  Maximum number of people
Rates
Payment methods
  • Rates
    Adult menu: 21 to 27 €
    Child menu: 12.90 €.
Openings
  • All year
  • Friday
    7:30 PM - 9:30 PM
  • Saturday
    12:00 PM - 3:00 PM
    7:30 PM - 9:30 PM
  • Sunday
    12:00 PM - 3:00 PM
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