XVIth century house belonging to the owners since its creation. Shady terrace under a wisteria. Style of the day cooking based on fresh and regional produce. Specialities : charolais meat and fish.
Services
Animals accepted
Wifi
Services offered
Quality standards
Quality standards
Label Vignobles et Découvertes
Michelin
Gault MillauPayment methods
Capacity
50 place setting
50 Dining tables outside
2 Room
1 Air-conditioned room(s)
Openings
From 22 January 2026 until 31 December 2026
From 22 January 2026 until 31 December 2026
Wednesday
08:30 - 00:00
Thursday
08:30 - 00:00
Friday
08:30 - 00:00
Saturday
08:30 - 00:00
