XVIth century house belonging to the owners since its creation. Shady terrace under a wisteria. Style of the day cooking based on fresh and regional produce. Specialities : charolais meat and fish.
Services
Services
Animals accepted
Wifi
Services offered
Quality standards
Quality standards
Michelin
Label Vignobles et Découvertes
Gault MillauPayment methods
Payment methods
Payment methods
Capacity
Capacity
50 place setting
50 Dining tables outside
2 Room
1 Air-conditioned room(s)
Openings
Openings
From 22 January 2025 until 31 December 2025
From 22 January 2025 until 31 December 2025
Wednesday
08:30 - 00:00
Thursday
08:30 - 00:00
Friday
08:30 - 00:00
Saturday
08:30 - 00:00
