The Verger du Forez produces organically-grown apples, grapes and berry fruits, sold fresh or processed on the premises into jam, jelly, coulis, syrup, sorbet or compote, as well as honey collected within a 30km radius.
Payment methods
Payment methods
Payment methods
Openings
Openings
From 1 January 2025 until 22 December 2025 - Open on thursday, on saturday
