A 100% burger restaurant, made with local produce: fresh Charolais minced steak, burger buns from the 213 bakery in Unieux, local cheeses and ice creams from L'Arbre à glace.
Services
Services
Animals accepted
Payment methods
Payment methods
Payment methods
Capacity
Capacity
80 place setting
40 Dining tables outside
2 Room
Openings
Openings
Monday
11:45 - 13:30
18:45 - 21:00
Tuesday
11:45 - 13:30
18:45 - 21:00
Wednesday
11:45 - 13:30
18:45 - 21:00
Thursday
11:45 - 13:30
18:45 - 21:00
Friday
11:30 - 13:30
19:00 - 22:00
Saturday
11:30 - 13:30
19:00 - 22:00
Sunday
18:45 - 21:00
Monday
11:45 - 13:30
18:45 - 21:00
Tuesday
11:45 - 13:30
18:45 - 21:00
Wednesday
11:45 - 13:30
18:45 - 21:00
Thursday
11:45 - 13:30
18:45 - 21:00
Friday
11:30 - 13:30
19:00 - 22:00
Saturday
11:30 - 13:30
19:00 - 22:00
Sunday
18:45 - 21:00
